Indulge in this decadent vegan chocolate avocado mousse that’s not only delicious but also healthy! Made with creamy avocados, rich cocoa powder, and sweet maple syrup, this simple recipe takes just 10 minutes to prepare. Perfect for dessert lovers, this treat is also dairy-free and guilt-free. Chill it for a while, garnish with fresh berries, and enjoy a luscious dessert. Click to explore the full recipe and elevate your dessert game!
2 ripe avocados, pitted and peeled
1/2 cup unsweetened cocoa powder
1/4 cup maple syrup (adjust to taste)
1/4 cup almond milk (or any plant-based milk)
1 teaspoon vanilla extract
Pinch of sea salt
Fresh berries (for garnish)
Chopped nuts (optional, for garnish)