Savor the deliciousness of Teriyaki Salmon Bowls with this easy recipe! Perfectly marinated salmon is roasted to perfection and served over a bed of fluffy jasmine rice, topped with vibrant veggies like broccoli, carrots, and creamy avocado. This dish is not just tasty but also healthy and visually stunning. Dive into the step-by-step guide and impress your family with delightful flavors tonight. Click through for the full recipe!
2 salmon fillets
1/4 cup soy sauce (low sodium)
2 tablespoons honey
1 tablespoon sesame oil
1 tablespoon rice vinegar
1 teaspoon grated ginger
1 teaspoon minced garlic
2 cups cooked jasmine rice
1 cup steamed broccoli florets
1 carrot, julienned
1/2 cucumber, thinly sliced
1 avocado, sliced
2 green onions, chopped
Sesame seeds for garnish